Our Kids Cooking Classes are back for kids who love to cook or want to learn! Aspects of this class include a focus on planning healthy menus, sourcing seasonal foods & the importance of food safety. On the menu for this class are homemade scones, freezer strawberry rhubarb jam, homemade chicken fingers, sauces & deviled eggs. Kids will come home with recipes, resource handouts & inspiration to help in the kitchen. Space is limited, reservations are required at $30/ participant. Recommended for independent workers ages 8 -11.